Mushy404
Member
Regardless of how you want to be talked to, people are saying the right things. Gotta have thicker skin on the internet.
I've dealt with him appropriately as far as I am concerned. I am not known for being patient. He did well to make it this far before being put on ignore.
If I’m not mistaken, you don’t even track calories or macros right? That’s a huge issue that electro is trying to point out to you. Keto “works” if it keeps you in a deficit, not bc you’re eliminating carbs. I don’t want to say fats are the enemy, but Based off your lifestyle prior to trying to get healthy, I highly doubt your diet is full of clean healthy fats right now. Do you have any recent blood work? Do you intend on tracking cals/macros?
You’re correct that I don’t currently count calories.
I’m not against tracking in principle. Some people absolutely benefit from it. But right now ive been losing weight consistently without logging everything, so I havn't a need to add that layer yet.
Regarding macros... I don’t plug them into an app or write them down. I used to track macros quite obsessively, so I now have a pretty good intuitive sense of what’s in what and build my meals around that.
Carbs are kept very low, meat-based protein prioritised, and fats are mainly animal fats from whole foods (mostly oven-cooked), plus some nuts, butter, fish and a high omega-3 intake (~3 g/day EPA/DHA). It’s very different from my old lifestyle.
On the deficit point, we actually agree. Fat loss is about energy balance.
1 lb of fat is about 3,500 kcal?
I’m averaging 2.3 lbs lost per week. That implies a deficit of roughly 8,050 kcal/week, or about 1,150 kcal/day.
So whatever you think of my exact method, I’m clearly in a substantial deficit already.
I’ve seen a couple of comments framing it as me “only” losing 40 lbs in 4 months. That’s still 2.3 lbs/week, which is a solid, sustainable rate. Also worth noting: I was already fully keto for a few weeks before I started Reta/this log at 391 lbs, so the classic early keto water drop had already happened before this thread even began. At my fattest I was 410 lbs. So if we really want to nit pick, I am down 60lbs, not 40. I've only been referencing from July 16th, when I started Reta at 391, after I lost some weight from keto.
Now that my shoulder injury seems to be getting close to recovery, I’m planning to ramp up the intensity of my training. When I do that, I’ll most likely introduce some macro tracking – especially if I start experimenting with complex carbs around training. I'm currently considering carbs more like a targeted supplement. I recognise their benefits for training performance, so I’m open to exploring that. But nothing is set in stone yet – I genuinely like keto and I’m feeling better and better as the weeks and months go by.
I’m not trying to be a competitive bodybuilder, so I don’t need or want to treat carbs the way they do. I can absolutely transform my body and health staying ketogenic – or using a small, structured amount of carbs around training days. If/when I change things, it’ll be because it supports performance and recovery, not because the current approach “doesn’t work”.
Regarding bloods - yep, I have posted a few of them here already and we looked at the trends from older compared to newer. I should have more bloods again tomorrow, or perhaps Monday.
EDIT: I forgot to add that one of the reasons keto works well for me specifically is the lipolysis side of things: keeping carbs very low keeps insulin low, which makes it easier to mobilise and burn fat for fuel. I get fewer crashes, and more stable energy.
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