Homebrew question, tren ace.

[XmadXscientist]

Carrer 72.50
B.B. 18%
Ba 2%
10 g raw
100 mg per ml 100 ml
And this tren did have a burn to it

I’m thinking crashed but at 100mg/ml with 18% it shouldn’t even with low heat, I only go to 150 degrees and make mine at 125mg/ml with 20%BB, sometimes shit happens. How was the temp there when you made it?

You could microwave a little water in a coffee cup then sit the vial in there to see if it clears up before pinning. Sounds like you’re not too worried about the burn though.

 

[wedorecover]

I reheated and filtered let’s see if it stays like this

 

[SuperSwede]

Refilter use to work on cloudy tren a.
Thats my experience with it.

 

[Plate Smacker]

I just got tren Ace to hold at 1% BA and 10% BB in GSO(yours was 2% BA, 20% BB). But your recipe is fine. I just try to keep solvents at a bare minimum.

But if it is air bubbles, they'll separate on their own and it'll return to it's normal, beautiful, golden self by tomorrow. I specifically remember getting very pissed about that the first time I cooked up some tren, but not long after it returned to normal.

How many mg/ml?

 

[TRT]

I'm telling ya. It's till moisture.