Photon
Member
it will be interesting to see if using oils with higher smoking point vs lower.
if we use something like avocado oil which has the highest smoking point @ 271c vs gso which has @216c, and mct which has @160c
to see if the high smoking point oils have more resistance to protect the tren.
it should be logical something with the higher smoking point will always be better
If we are not using heat, then the smoking point won't matter much.
Instead of smoking point maybe we should look at fat content.
Higher levels of unsaturated fat means higher rate of oxidation.
Mig840 > Mct > BB > BA > Avocado > EO


